The Division of Student Life: University Housing & Dining is seeking a Temporary Food Worker I for University Catering. Under direct supervision, the Temporary Food Worker I performs a variety of tasks involved in the service of food and beverages for Catering and Hancher events including busing, cocktail and table service, event setup, and clean up.

DUTIES TO INCLUDE:

• Ensure that assigned event space is ready for service prior to guest arrival.
• Responsible for setup, service, and cleanup of catered events.
• Respond to inquiries from customers in a positive and professional manner.
• Assembles, labels, stores, and issues foods as ordered or required to service areas at prescribed times.
• Performs sanitation duties by maintaining and cleaning, serving, dining and kitchen areas during and after service and/or food preparation.
• Assists with inventory control and ordering of foods and supplies.
• Assist in on-the job training of students and other assigned personnel in the preparation of menu items.
• Delivering events and operating University vehicles.

POSITION BASICS:

Hourly Rate/Range: $16.97

WORK SCHEDULE:

Hours: Varied work schedule based on operational need. Typically working 8 hour shifts between the hours of 6:00 AM to 9:30 PM.

Shift: Varied first and second shift

Work Week: Occasional overtime may be offered to cover peak periods of operational need

Additional Hours: As needed

BUILDING A CAREER AND A LIFE AT IOWA: At the University of Iowa, we recognize the important relationship between productive careers and quality personal lives. Please reference the resources on our web page that are designed to assist you to successfully build a career and build a life: https://worklife.uiowa.edu/ (https://worklife.uiowa.edu/)

REQUIRED QUALIFICATIONS:

• Ability to read, write, and follow directions.

The University of Iowa is an equal opportunity/affirmative action employer. All qualified applicants are encouraged to apply and will receive consideration for employment free from discrimination on the basis of race, creed, color, national origin, age, sex, pregnancy, sexual orientation, gender identity, genetic information, religion, associational preference, status as a qualified individual with a disability, or status as a protected veteran.